S.S. Stock Pot has Encapsulated bottom to prevent hot spots and food burning during the cooking process. Lids are made of tempered glass with a steam vent. Exterior has a mirrored and brushed finish.
Naturally corrosive resistant and does not react with food odor. Stainless steel bodies are easy to maintain and will keep their beauty.
Tempered glass lids provide the ultimate in cooking control. They allow the cook to watch the food without disturbing the cooking process. In addition, our glass lids have a vented opening for safety.
Our handles are riveted for durability and provide strength for the life of the product.
Aluminum capsulated bottom provide for rapid and even heat transfer as well as quick cool down. Giving you ultimate control over the cooking process.